STARTERS:


VEG


  • Harrabarra kebab
  • Aloo tikki
  • Cocktail samosa
  • Paneer tikka
  • Paneer koliwada
  • Makkai roll
  • Cheese dokla
  • Gogra samosa

NON-VEG


  • Chicken kebabs i.e. Tikka
  • Hazare(With cheese)
  • Harra tikka
  • Pudina tikka, Kali miri
  • Malai, Mutton pasanda
  • Shammi kebab
  • Galouti kebab
  • Sheekh, Fish tikka
  • Fish hariyali
  • Fish koliwada
  • Jinga tandoori
  • Jinga koliwada

MAIN COURSE:


VEG


  • Methi malai mutter
  • Kadai paneer
  • Paneer makhni
  • Paneer tikka
  • Chole
  • Aloo jeera
  • Dum aloo
  • Chatpate aloo
  • Kadai Veg
  • Bhindi fry
  • Stuffed bhindi
  • Baigan bharta
  • Ma ki daal
  • Hyderabadi daal
  • Panchmela daal
  • Vaal daal
  • Ghatte ka saag
  • Kadi Pakoda
  • Dahi kadi
  • Channa masala
  • Dum biryani/Pulao
  • Yakhni

  • NON-VEG


  • Butter chicken
  • Chicken masala
  • Kolhapuri
  • Dum ka murg
  • Kaddipatta murg
  • Mutton bhuna
  • Kadai mutton
  • Saagwala gosh
  • Raan
  • Kuzi Mutton masala
  • Fish masala
  • Malwani fish fry

VEG


  • Broccoli & orange salad
  • 3 bean salad
  • Ceasar's salad
  • Asparagus warmed in olive oil
  • Asparagus mousse
  • Cottage cheese/basil/olive/pesto
  • Pasta in sundried tomatoes
  • Melon & orange salad
  • Smoked vegs in balsamic dressing
  • Potato mustard salad
  • German potato salad
  • Cabbage mustard coconut salad
  • Thai papaya salad
  • Thai mango salad
  • Raita of choice
  • Dahi bhalla
  • Fried brinjal salad with yoghurt
  • Fatoush Lebanese salad
  • Tabouleh
  • Moulded Russian salad
  • Russian salad

  • NON-VEG


  • Hawaiin chicken salad
  • Tuna fish salad
  • Original Ceasars salad
  • Ham/fig/melon with pistachio sauce
  • Shrimp cocktail
  • German potato salad with bacon
  • Seafood salad with thousand island
  • Mixed meat salad

STARTERS:


VEG


  • Fried wantons
  • Steamed wantons
  • Spring rolls of choice
  • Dragon rolls
  • Corn curd
  • Makkai roll
  • Veg. Tempura
  • Chilli garlic potatoes
  • Szechuan potatoes
  • Chilli paneer

NON-VEG


  • Prawn tempura
  • Chilli prawn
  • Thai spicy prawns
  • Sesame prawns on toast
  • Fish ginger fingers
  • Chicken chilli
  • Oyster chicken
  • Satay of chicken or beef
  • 5 spice chicken
  • Black pepper chicken

MAIN COURSE:


  • Thai chicken chilli
  • Thai cold beef
  • Crispy lamb
  • Lamb with red peppers
  • Lamb masaman curry
  • Sweet & sour fish
  • Baked fish with oyster butter
  • Fish black bean
  • Crispy fish sweet chilli sauce
  • Beef with broccoli
  • Stir fried beef
  • Chinese steak
  • Pork ribs
  • Pork sweet & sour
  • Pork with plum sauce
  • Kungpao chicken
  • Chicken hoisin
  • Chicken black bean
  • Chicken chilli
  • Chicken with cashewnuts
  • Peking chicken
  • Chicken in orange sauce
  • Chopsuey of chicken/lamb/beef
  • Choice of fried rice
  • Potted Rice
  • Singapore rice
  • Hakka noodles
  • Rice noodles
  • Singapore noodles
  • Thai spicy noodles
  • Crackling spinach
  • Crispy Veg chilli honey
  • Stir fried greens Mongolian style

  • CAKES:


  • Chocolate cake
  • Chocolate mousse cake
  • Oreo cheesecake
  • Blueberry cheesecake
  • Chocolate cheesecake
  • Fruit cheesecake (seasonal)
  • New york baked cheesecake
  • Tiramisu cheesecake
  • Fresh mixed fruit cake
  • Chocolate praline cake
  • Chocolate brownie cheesecake

  • TARTS:


  • Custard tart
  • Chocolate tart
  • Fresh fruit tart
  • Chocolate praline tart
  • Chocolate mousse tart
  • Mascarpone lemon brule tart
  • Blueberry cheesecake tart

  • ROULADE:


  • Chocolate roulade
  • Chocolate mousse roulade
  • White chocolate and orange roulade
  • Cheesecake roulade
  • Tiramisu roulade
  • Fruit and nut roulade

  • IN THE BOWL DESSERTS:


  • Tiramisu
  • Fruit trifle
  • Chocolate mousse

STARTERS:


VEG


  • Herbed cheese with toast
  • Mini quiche
  • Cheese baked with almonds
  • Cheese & pineapple sticks
  • Prune sticks
  • Cheese samosas
  • Corn on toast
  • Stuffed baby potatoes
  • Cajun potatoes
  • Mushroom pate
  • Mushroom on toast
  • Mushroom vol-au-vent
  • Asparagus rolls
  • Felafal
  • Stuffed prunes with blue cheese
  • Boritos, Nachos
  • Lebanese roll
  • Cheese platter
  • Lebanese Platter-Hommus
  • Babaganoush
  • Muhamara(red capsi dip)

NON-VEG


  • Ham or chicken quiches
  • Smoked oysters on toast
  • Smoked salmon on toast
  • Cold prawns in sherry /dill
  • Prawns served with choice of dip
  • Chicken liver pate
  • Lebanese shavarma roll
  • Crispy chicken with mustard mayo
  • Cold meat platter

MAIN COURSE:


  • Baked crab
  • Fish in mustard
  • Fish in dill
  • Fish muniere
  • Fish in almond butter
  • Creole prawns
  • Prawns in garlic butter
  • Prawns in dill
  • Prawns in saffron
  • Grilled salmon steak
  • Whole baked fish
  • Lamb in pepper sauce
  • Roast lag of lamb
  • Lamb in mint sauce
  • Beef Wellington
  • Beef roast
  • Steaks with pepper sauce
  • Medallion of beef
  • Ham in orange
  • Glazed leg of ham
  • Stuffed beef rolls
  • Chicken in red wine
  • Chicken steamed
  • Roulade of chicken
  • Chicken in saffron
  • Grilled breast of chicken
  • Stuffed breast of chicken
  • Chicken paprika
  • Chicken stroganoff
  • Chicken in burnt garlic sauce
  • Refried beans
  • Baked Asparagus
  • Augratin of Vegs
  • Mixed Exotic greens in olive oil and almonds
  • Herbed baked potatoes
  • Boulanger potatoes
  • Roulade of spinach
  • Spinach dumplings in cheese sauce
  • Mushrooms in garlic butter
  • Potatoes & broccoli in wine sauce
  • Baked aubergines
  • Stuffed pancakes in saffron sauce
  • Cottage cheese lasagna
  • Veg. lasagna
  • Spinach & corn lasagna
  • Baby corn in paprika sauce
  • String beans & almonds in garlic butter
  • Pesto
  • Arabiata
  • Cheese
  • Cardinal
  • Spinach
  • Alioli
  • Cream sauce

DOSA COUNTER :


VEG


  • Cheese dosa
  • Masala dosa
  • Mysore dosa
  • Idli steamed
  • Idiappams
  • Wada sambar
  • Rasam wada
  • Appam with stew
  • Bissibele rice
  • Curd rice
  • Fugias
  • Sunnas
  • Sprout curry
  • Cabbage fughat
  • Veg. Moilley

NON-VEG


  • Chicken curry with coconut
  • Chicken Xacuti
  • Chicken Cafreal
  • Chicken Roast
  • Fried chicken
  • Chicken Vindaloo
  • Chicken Moilly
  • Apricot Chicken Curry
  • Stuffed chicken
  • Country captain
  • Mutton stew
  • Mutton Vindaloo
  • Mutton Fry
  • Frithad of mutton
  • Mutton curry
  • Mutton green curry
  • Beef roast
  • Beef olives
  • Beef masala
  • Beef steak
  • Beef chilli fry
  • Prawn Goa curry
  • Prawn Mangalorean curry
  • Prawn atwan
  • Prawn chilli fry
  • Prawn balchao
  • Baked fish
  • Stuffed masala fish
  • Fish curry
  • Fish recheiado
  • Pork Vindaloo
  • Sorpotel, Assado
  • Chilli fry, Baffad
  • Dhansak of mutton or chicken
  • Veg. stew
  • Mori daal
  • Patio of colmbi
  • Patra fish
  • Chicken farcha
  • Saas ni macchi
  • Kid gosh
  • Salli margi/mutton
  • Jardaloo ma gosh


  • Mexican rice
  • Lebanese rice
  • Cajun rice
  • Buttered rice
  • 3 colored rice
  • Moulded rice
  • Brown rice
  • Wedding rice
  • Peas pulao

  • Rolls
  • Olive
  • Calzone
  • Onion
  • Garlic
  • Cumin

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